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Tuesday

SPICY TEQUILA CHICKEN CALZONE -- OR, WHY THE VATOS LOCOS AND COSA NOSTRA MAY SOON JOIN FORCES TO TAKE ME DOWN


We'll, I'm at it again ~ a girl with Eastern European and German heritage presenting another quasi Mexican/Italian hybrid recipe.  Hopefully the Association for the Condemnation of Semi-Irresponsible Fusion Cooking doesn't come knocking on my door.



This time, I can credit my husband (who is neither Mexican, nor Italian) with this delicious hybrid recipe.  Mr. Rook descended, in part,  from Vikings, which helps to explain his penchant for creating Viking-sized meals guaranteed to hold you over on a journey overseas by longboat. 


Without further ado, I give you... SPICY TEQUILA CHICKEN CALZONE

Spicy Tequila Chicken Calzone

If you're stopping by from 504 Main, I'm absolutely tickled pink!  Thank you!
504 Main

Monday

WANT S'MORE? 'COURSE YA DO!


No camping trip planned this summer? Not a big fan of finding twigs in your underoos, but love the taste of toasted  marshmallows sandwiched between graham crackers, oozing with melted Hershey's chocolate?  Well, have I got a treat for you:


It's the tent-free, potentially poisonous stick-free, mosquitoless way to have your summer S'more fix.  Introducing, The S'more Bar ~ enjoy them on the go, poolside, or at home in your footie pajamas or Snuggy (yeah, we're on to you!).  


Rook No. 17's SUMMER S'MORE BARS

Sunday

SANDWICHES & SOCCER ~ YOU'RE GHANA LIKE THIS...


If you're fond of summer barbecuing, and often have leftover steaks, briskets, or tri-tips, you'll want to add this quick and easy recipe to your repertoire.  

It's been exciting to see the way the world has been swept up in World Cup Fever.  Despite the fact that it's a competition, it seems to have had an overall unifying influence on fans around the globe.  My husband has enjoyed following the games, as well as the camaraderie it's rousted up amongst his friends.  

Yesterday, I couldn't help but be drawn in to the game between the US and Ghana.  I decided to whip up a quick lunch, and join my husband in cheering on the US.  The US may have lost the game (Grrrr....), but we came out feeling we had gained something ~ a new appreciation for this worldwide sport, and a new sandwich to enjoy and to share.

This tasty concoction featured smoked brisket, sharp cheddar cheese, fresh arugula, and a garlic-pesto aioli on a toasted ciabatta roll.  I'm calling it the Hat Trick Hero (taking a little licence since it's not actually on a Hero roll).  For those not familiar with soccer (or, as most of the rest of the world calls it, Football, or Futbol), a Hat Trick is when a player scores three or more goals in a game.  In this sandwich creation, the "player", the brisket, scores big flavor with the spicy and citrusy aioli, the freshness and bite of the arugula, and the richness of the cheddar cheese.  




Here's how to create your own
Hat Trick Hero


--Sliced brisket, steak, or tri-tip
(lately we've been enjoying the Sadler's Smokehouse Pit-Smoked Brisket from Costco.  It comes already cooked and sliced, so you can reheat a few slices whenever you see fit)


--Ciabatta or other soft sandwich roll
(I used the Trader Joe's Michette Rolls)


--Fresh Arugula


--Sliced Sharp Cheddar Cheese


--Garlic-Pesto Aioli (recipe below)



  1. Heat the brisket or other meat until just warm.
  2. Split and toast the rolls.
  3. Spread both sides, generously, with Aioli
  4. Top bottom half of each roll with a portion of meat
  5. Top the meat with a slice of sharp cheddar
  6. Broil for a few minutes to melt cheese, until bubbly and lightly browned
  7. Remove from broiler and add a handful of arugula
  8. Complete the sandwich by adding the top half of the roll

Serve with a good beer and kettle-cooked chips.


Quick Garlic-Pesto Aioli

5 TB mayonaise
1 tsp pesto
1 tsp fresh lemon juice
1 small garlic clove


Place all ingredients in a mini food-prep, food processor, or blender and process until smooth.  

Saturday

WAS THE HATTER TRULY MAD? OR WAS HE JUST ABSINTHE-MINDED?


This story will take you down a rabbit hole, through the looking glass, to the cafes of Paris in the 1800s, will have you feeling "curiouser and curiouser" about green fairies, and will end with a madly marvelous cocktail ~ and that's no Jabberwocky. 

I was enchanted with Agatha Christie's great detective Hercule Poirot from the very first time I read a story featuring the famous Belgian detective.  And thus began my romance with many of the earliest "criminal psychologists" in literature; among them, Edgar Allen Poe's Auguste Dupin and Sir Arthur Conan Doyle's Sherlock Holmes.

"What?'" says you.  "Surely you have the wrong story!  The wrong author!  Everyone knows that Lewis Carroll wrote Alice in Wonderland!." 

 I ask that you please bear with me, gentle reader. 

It wasn't long after adopting a nightly routine of reading Poirot mysteries by flashlight, in my eighth-grade year, that I also became intrigued by the mention of the "Green Fairy", the mysterious, ritualistic, otherworldly spirit (in the truest sense) known as Absinthe. 


What is Absinthe?  It is a distilled, highly alcoholic anise-flavoured spirit derived from herbs, including the flowers and leaves of the herb Artemisia Absinthium, commonly referred to as "grande wormwood". Absinthe is typically a natural green color but can also be colorless. It was purportedly invented by Dr. Pierre Ordinaire in 1792 as an all-purpose remedy. Used as a cure-all, it was nicknamed "La Fée Verte" ("The Green Fairy") and quickly gained popularity throughout Europe and America. 



It is not difficult to see why so many in the 1800s were seduced by Absinthe once you read the a description of the Absinthe ritual: 

An elegantly apportioned silver spoon, long, flat and slotted with baroque cut-outs, was first suspended over a tall glass filled with a shot of luminous green absinthe.  A solitary sugar cube was placed atop the spoon, and then, daintily, water was dripped over the spoon and allowed to fall in beads into the glass.  With each drip, the absinthe slowly transformed from green, to a light citrine, and finally to a milky opalescent.  It is said that seeing the drink metamorphize as such, drip by drip, "surely resembled alchemy."


At the end of the nineteenth century, absinthe was embraced by the literary bohemian crowd who gathered in European cafes and claimed the Green Fairy (La Fee Verte) as their muse and inspiration.  Absinthe played a large role in the Impressionist art movement, both as inspiration and as subject matter.  It is featured in such works as:  Van Gogh's-”Still Life with Absinthe", Degas'-”The Absinthe Drinker” (L’absinthe), Edouard Manet's-”The Absinthe Drinker”, and Toulouse-Lautrec's- “portait of Vincent Van Gogh”.  Absinthe makes its appearance throughout literature: from the aforementioned Agatha Christie and Conan Doyle tales, to Oscar Wilde and Hemmingway.  The once legendary Absinthe Room in New Orleans attracted an impressive list of visitors, including presidents William Howard Taft and Theodore Roosevelt, Mark Twain, Walt Whitman, and Aaron Burr. 


It has long been speculated that Lewis Carroll partook in Laudanum, opium, or some other form of mind-altering substance when writing his Wonderland stories, but these suspicions have never been substantiated.  It is known, however that Carroll made use of homeopathic remedies, and had several books on the subject in his private library.  Given that he was writing at the height of the Absinthe fervor in Europe, it may not be unreasonable to imagine that he was acquainted with the Green Fairy.  And if not Carroll, why then certainly the Mad Hatter. 


From the time of the 1840’s through the 1880’s, absinthe was – much like wine had been and is today – the drink of choice for French people of all classes. Around 1912 the French winemakers, in an effort to win their customers away from absinthe, joined forces with the temperance movement to discredit the enjoyment of absinthe. “The Green Lady” became the “Green Curse.” The psychoactive pleasures of absinthe were now classified as toxic side-effects and, worse, the result of MADNESS. And at last, dear reader, (Oh frabjous day!  Callooh, Callay!)  we arrive at my POINT.  As promised ~  the cocktail at the end of the long and winding adventure.  Please, sit back, rest your weary self, and enjoy this creation, in tribute to the Mad Hatter, Lewis Carroll, and the fairy in the bottle:


The Mad Hatter ~ a magical elixir

1 oz Absinthe
6 oz Proseco, chilled
1 maraschino cherry and a splash of cherry juice
2 splashes Midori melon liqueur
1 splash Rose's Lime

Place 1 oz Absinthe in a martini glass.  Set your absinthe spoon (you may use a slotted serving spoon) over the martini glass, and the maraschino cherry atop the spoon.  Pour the chilled Proseco over the cherry and in to the glass and let the magic begin!  The absinthe will turn from green to milky white (ah, there's your white rabbit!).  Remove absinthe spoon, dropping cherry to the bottom of the glass.  Top off with two splashes of Midori and one splash of Rose's Lime.  The drink will appear to phosphoresce in the light.  Add a splash of the maraschino cherry juice.  The cherry juice will settle to the bottom creating a glowing red layer beneath the shimmering chartreuse.

Serve with oysters.  Curious, young oysters.

Thursday

iCarly Culinary Challenge: Spaghetti Tacos


If you  have a son or daughter between the ages of seven and thirteen, you're probably familiar of with Nickelodeon's hit show iCarly.  If you've experienced your share of Random Dancing,  know that Sam loves ribs more than life itself, and have developed a maternal affection for Gibby, read on...  If you enjoy spaghetti and garlic bread, and are always up for tyring something new (even if it's a little unorthodox) stick around for the ride...

Being huge iCarly fans, it was only a matter of time before my girls made their plea for "Spaghetti Tacos" ~ one of the wacky culinary creations of Carly's older brother, Spencer -- an artist and loveable goofball.  The gauntlet was thrown down, the challenge raised:  To create a Spaghetti Taco that would be enjoyed by kids and grown-ups alike, would have ease of preparation, but great flavor, and that you wouldn't be entirely embarassed to tell other people that you made and actually enjoyed them!

With our wrap-everything-in-a-tortilla, "Wrap" crazed culture giving me a comfort zone from which to begin, I approached this recipe as a "Spaghetti & Garlic Bread Wrap".  My goal was to create an amalgam of the best features of both the iconic Mexican taco and the classic Italian spaghetti Marinara. 

I started out with a flour tortilla, rather than corn, to synthesize a garlic bread-like foundation.  I fried (yeah, sorry, I never said this was going to be HEALTHY) the tortillas in a combination of oil and butter infused with fresh garlic and coarse salt. 

The "taco meat" was bulk Italian sausage, browned, crumbled and drained of as much fat as possible.  I used a standard dry spaghetti (Barilla), and a jarred sauce (Safeway Signature Artichoke & Pesto Marinara).  I considered adding a little Caesar salad for the something "green", but opted to serve this on the side instead.  The toppings stayed simple:  some freshly grated sharp cheddar cheese and a few sliced black olives for contrast. 

The results?  Fantastic!  Four out of four "tasters" approved.  No, I won't be serving Spaghetti Tacos every night.   Yes, I will continue to make my homemade sauces and breads, strive for organic and buy "locally grown", and never give up on trying to find new healthy and interesting foods that my kids will eat.  But, like the tater tot, every food has it's time and place (see my Fourth of July post).  "Everything in Moderation" and "All in good Fun"!


Want to make your own Spaghetti Tacos?  Why not throw an iCarly party this summer?  You can always burn off the extra calories with some "RANDOM DANCING"!

Spaghetti Tacos

Wednesday

FOURTH OF JULY CLIPART & A CREPE PAPER CRAFT


Hit hard by the economy, our city cancelled the fireworks over the bay last year and added the Fourth of July Parade to the chopping block this year. So, we felt it was important to wrassle up some fireworks of a different kind for our friends and family. For the second year, we'll be hosting our Fireworks in your Mouth Chili Cook-off. More than a dozen families bring crock-pots full of their signature chilis for a chance to win a medal and bragging rights. We have tasting cups at every station, and provide all the fixin's & accompaniments~ burgers, hot dogs, tater tots & Fritos, bacon, chives, sour cream, guacamole, cheddar cheese, nacho cheese, tomatoes, jalapenos...you get the point. We have a big jug of raspberry lemonade and plenty, oh yes, plenty o' good beer! This year's categories are "Best Turkey Chili", "Best Vegetarian Chili" and "Best Beef Chili" and "Grand Champion". I hope to share the winning recipes here!

How will you be making "fireworks" for the Fourth?

I received a wonderful crepe paper flower tutorial from my friends over at Blumchen today. If you haven't yet discovered Blumchen, they are an incredible source of vintage florals, dresden trims, vintage German scrap pictures, and other hard-to-find German craft supplies. Here's a link to the instructions on how to make your own Fourth of July inspired "Pretty Posies".


Lastly, I pulled two Fourth of July postcards from my collection to share with you. These were both sent to my husband's great-grandmother more than 100 years ago!  Enjoy!

This one is dated June 27, 1910 and postmarked in Overton, NE.

It reads, "We are enjoying ourselves fine altho {sic} it is very hot. Have been harvesting alfalfa for a few days. Will leave this morn for Cheyenne. Send me a card. Address me San Jose, Cal. Frank S. Van Dyke"

This one is dated July 6, 1909 and was postmarked in Jewett, OH.

It reads, "Sat. eve. Hello Rosa -- I was just thinking about what was happening one year ago today. Do you remember where you were just tonight, one year ago and who all was here? And think where we all are tonight. I expect all in different places. Where will we be in another year I wonder? I suppose you arrived home safe from Scio Com (?). I reached home that night at 1:30. I was very tired but I enjoyed the day. Rosa, can't you come out to see me this summer? I would like to have you so well. Let me hear from you sometime and come to see me. Your friend, Bessie"

Tuesday

KEWPIE CLIPART AND DARLING DOLLIES


Photobucket
"Dot"

I've had an affinity for kewpies ever since I purchased my first one at yard sale when I was six years old.  There's something about their cherubic little faces and plump bodies that I find irresistibly charming. 

The Kewpies first appeared in the Ladies’ Home Journal in 1909 and were the creation of illustrator Rose O’Neill. Her comic-strip like features were so popular that in a short time dolls and toys and other merchandise based on her characters were being produced and sold all over the world. The time capsule at the 1939 New York World’s Fair contained a Kewpie doll. A Kewpie doll was mentioned in Anne Frank’s diary, and made an appearance in John Steinbeck’s novel, Of Mice and Men. The first Kewpie dolls were made of bisque, then of celluloid. In the 1960s and 70s, the kewpie had a resurgence of popularity, and were made of rubber and soft plastic.

Here are a few images of kewpies I've put together from my collection of dolls.  I've also included three darling little dollies given to me by my grandmother.  What I love most about these three dolls is that they're still wearing the clothes that my grandmother lovingly hand-sewed for them when she was just a little girl. 

The kewpies make adorable iron-on transfers for shirts and onesies, and the dolls are great for scrapbooking and card-making.  Click the thumbnails below to download the images, royalty free (for non-commercial purposes). 

Photobucket
"Posie"

Photobucket
"Daisy"

Photobucket
"Little Lu"
Photobucket
"Anabelle"

Photobucket
"Peaches"

Monday

PECAN PRALINE FRENCH TOAST


This year, we spent Fathers' Day up in Crescent City, visiting my dad and step-mom.  On our drive over the river and through the woods, we stopped in Ukiah and purchased a beautiful loaf of Challah bread at Schat's Bakery. 

On Saturday night, I sliced into the golden loaf, buttered a glass baking dish, and prepared the Pecan Praline French Toast for the next day.  Sunday morning, I had only to preheat the oven, pour the pralines over the prepared bread, and bake.  The smell wafting from the kitchen was heavenly! 

We served the French toast with warm maple syrup, and fresh blueberries (which added a nice tart contrast to all the cinnamonny sweetness).

Some things are just too good not to share!  Here's the recipe:

Baked Pecan Praline French Toast

Sunday

HAPPY FATHERS' DAY ~ AND THE RESULTS OF THE FATHERS' DAY GIVEAWAY

HAPPY FATHERS' DAY!!!
My favorite photo of my dad and my grandfather

"Sometimes the poorest man leaves his children the richest inheritance." -- Ruth E. Renkel

"By the time a man realizes that maybe his father was right, he usually has a son who thinks he's wrong." -- Charles Wadsworth

"When I was a kid, I said to my father one afternoon, 'Daddy, will you take me to the zoo?' He answered, 'If the zoo wants you, let them come and get you.'" -- Jerry Lewis

Congratulations to commenter #40,
Julie,
who won the Diaper Dudes Diaper Bag Giveaway!

Tremendous thanks to everyone who participated!

Friday

URBAN BABIES WEAR BLACK PART II ~ and a chance to win a Diaper Dude diaper bag for DAD!

GIVEAWAY HAS CLOSED


I stand at the threshold to the upstairs bathroom, silently observing my daughter's morning ritual:  calm and composed, she stands atop the bathroom vanity, smooths her hair (left side, then right);  dons her black pinstripe fedora, gives herself a wink, a tip of the hat, and is ready for PRESCHOOL!  This little child has more cool in the tip of her pinky finger than I've amassed in all my thrity-eight years combined.  Some people, I believe, are simply born with it!  And for those rare little souls who come pre-loaded with a sense of identity, intrinsic chill, and an eye for style,  Winnie the Pooh "just 'aint gonna do!"

I don't mean to poo-poo Pooh, but for for 'rents and their hanging-on-the-hip-sters whose style is more cool than cutesy, funky than foofy, Doc Marten than Disney, well....this one's for you!

With Fathers' Day just around the corner, let's begin with something for Dad!  I discovered these chic daddy diaper bags when I was searching for a perfect gift for my brother, now the proud papa of my nephew Chase.  Like my daughter, my brother is one of those guys that was born with style, so the Diaper Dude bag was just perfect for him!


Diaper Dude is a lifestyle and a Brand that was born from the idea that fatherhood doesn’t have to be complicated or un-cool.  The "Dad Diaper Bag" created by Chris Pegula, is a movement that began after the birth of the first of his three children by turning feminine-style diaper bags into ones that dads would want to carry. Pegula noticed that most diaper bags and accessories sold at retail stores were designed with women’s sense of style in mind. Instead of carrying his baby-stuff around in a gym bag or backpack, Pegula created The Diaper Dude for dads. By merging hip styles with functionality, The Diaper Dude, Dad Diaper Bag appeals to image-conscience men everywhere looking for ease of use.

IN HONOR OF FATHERS' DAY, CSN STORES HAS GRACIOUSLY OFFERED TO GIVE ONE OF MY READERS A DIAPER DUDE BAG OF THEIR CHOICE (UP TO $70)*.  For a chance to win, visit this link and tell me which style "speaks to you".  That's it! 

To "COMMENT", you'll want to scroll down to the end of this article and find the text that says "click here to COMMENT" (just below my signature).  Click your mouse over the text and you will be brought to a comment form that is quick and easy to fill out.

A winner will be drawn, using a random number generator, and announced on Fathers' Day, Sunday, June 20!

* I am not accepting any form of compensation for this giveaway from CSN Stores, Diaper Dudes, or their affiliates. My affinity for the Diaper Dudes product is honest and personal, and was my pick! 


First Book of ...,  by Amy Wilson Sanger is a whole line of clever, funny, and enjoyable board books exploring world cuisines. Other titles in the series include, Yum Yum Dim Sum, Hola Jalapeno, Magia! Mangia!, Let’s Nosh, A Little Bit of Soul Food, and many more.


Rockabye Baby CDs: Lullabye renditions of songs from your favorite bands. Albums include, U2, Metallica, Green Day, Nirvana, Nine Inch Nails, Led Zeppelin, The Cure, The Beatles, The Ramones, Bob Marley,Rolling Stones, AC/DC, Queen, and more…






Lowleepop ~ Rock Star Baby Kits ~ From the hip packaging to the wildly clever motifs like the boombox, backstage pass, and 80s punk, these complete kits are not to be missed. Kits come in different varieties such as onesies (black or white), dresses, t-shirts with leg warmers or leggings, and all include a matching hat. There’s even an option to mix and match to create your own custom kit.



When "this little piggie" can't bear to go to market in plain old white socks, you can get your kicks at Dolly & Dimples. An afternoon tea party calls for a pair of their dainty mary-janes. For an evening courtside, you'll want the athletic all-star gym shoes. Visiting Ben and the boys at the Ponderosa? Pick up a pair of cowboy boot socks. And just look at that packaging ~ a little garage for the VW socks? Come on! My friends Jaime and Lisa at Sprout Boutique here in Pacific Grove have a wonderful selection of Dolly & Dimples socks in their store on Forest Avenue.  Stop in, or visit them online


Check out these rockin' little numbers from Marin designer Toni Tierney

How about this adorable handmade dress from LA designer Decaf Plush?


READY?  SET,  AND SPIN IN STYLE...


One question: "Do they make it in my size?" Introducting the Fresco Loft Contemporary Baby Chair by Bloom. It'll set you back a few hundred clams, but you can bet your little one will ascend to greatness having ruled his early empire from this throne.



NOVELTY HELMETS FROM GYPSY MONKEY: These novelty helmets are a dashing and daring addition to the toolbox of children who imagine themselves as the captains of their own destiny. The visor flips up above the head or down to cover the eyes for a variety of costuming possibilitiies and fun, and is built for easy removal after heavy use has left it's marks on the plexiglass. Zoomarific!  They also have some pretty mind-blowing batik outfits for kids:


Urban Babies Wear Black:  Meet “Infantus urbanus (defn.): Young mammal raised in city environment. Infantus urbanus love nights at the opera, modern architecture, and fine cuisine. Difficult to spot at night due to their penchant for black clothing.” This delightful and irreverent board book has fun with the concept of the “urban baby” from their mid-afternoon yoga classes to their penchant for gallery hopping. They have other great titles like “Eco Babies Wear Green” and “Beach Babies Wear Shades”



One of my favorite sources for clever and chic kids stuff is Sourpuss.  "Sourpuss Clothing is an independent company specializing in manufacturing awesome gear for folks craving the unusual. . You'll find everything from licensed band tees, specialty cut tees to kitschy housewares and everything in between."  I love the bumper car upholstery inspired diaper bags and the nostalgic rock band tees for tots!


I'm a huge fan of Japanese Kawaii ~ goes all the way back to my childhood Hello Kitty obsession that launched my passion for the uber-cute!   A company called Bored Inc. has a whole cast of original Kawaii characters that are a little edgy and totally cute! 

If you're a parent, you can relate to what it's like to walk out of the house without realizing that there's poo on your shirt.  Bored Inc. makes having "poo" on your shirt a cool commodity.  Really!  See...


Yeah, I know, it's probably not something you'd wear over to the In-laws.  If' you're more ginger than wasabi, try this cute little Mommy & Me number from their "Save our Sushi" line:



You can read a great interview with the mommy founders of Bored Inc. and enter for a chance to win a Bored Inc. shirt of your choice at thatsit! Mommy

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